Description
A delicious, sugar-free chocolate fudge made with almond butter that satisfies all sweet cravings.
Ingredients
Scale
- 1 cup almond butter
- 1/2 cup unsweetened cocoa powder
- 1/4 cup coconut oil
- 1/3 cup sugar-free sweetener
- 1 tsp vanilla extract
- 1/4 tsp salt
Instructions
- In a medium bowl, mix almond butter, cocoa powder, and coconut oil until smooth.
- Add sweetener, vanilla extract, and salt. Mix until fully combined.
- Spread the mixture into a lined square pan.
- Refrigerate for at least 2 hours to set.
- Cut into squares and serve chilled.
Notes
- For variations, add nuts or dried fruit.
- Store in an airtight container in the refrigerator.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: Refrigerate
- Cuisine: American
Nutrition
- Serving Size: 1 piece
- Calories: 100
- Sugar: 0g
- Sodium: 50mg
- Fat: 9g
- Saturated Fat: 3g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 0mg