Creamy Cottage Cheese Queso Dip

Title: Creamy Cottage Cheese Queso Dip Recipe

Meta Description: Indulge in our Creamy Cottage Cheese Queso Dip! Perfect for keto lovers craving a low-carb, cheesy delight. Ready in minutes!

URL: ketodietguide.net/cottage-cheese-queso-dip

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Introduction

Experience the ultimate keto-friendly dip with our Creamy Cottage Cheese Queso Dip. This luscious, savory treat is perfect for those following a keto lifestyle, offering a delightful combination of rich flavors without any guilt. Whether you’re whipping up a quick snack or impressing guests, this queso dip is your go-to. Easy to prepare, it’s an excellent option for those who crave a creamy, cheesy delight on a low-carb diet.

Ingredients

Here’s what you’ll need to make this delectable queso dip:

• 1 cup cottage cheese
• 1 cup shredded cheddar cheese
• 1/2 cup diced tomatoes (drained)
• 1/4 cup diced green bell pepper
• 1/4 cup diced onion
• 1 jalapeño pepper, finely chopped (optional)
• 1 teaspoon garlic powder
• 1 teaspoon onion powder
• 1/2 teaspoon salt
• 1/4 teaspoon black pepper
• 1 tablespoon fresh cilantro, chopped (optional)
• 2 tablespoons olive oil
  
  

  Instructions

   

  1. Prepare Ingredients: Begin by dicing all vegetables and shredding the cheddar cheese. Drain the tomatoes and set all ingredients aside.
     
     
  2. Sauté Vegetables: In a medium skillet, heat the olive oil over medium heat. Add the diced onion and bell pepper, sautéing until softened, about 3-4 minutes.
     
     
  3. Add Jalapeño: Stir in the jalapeño (if using) and cook for an additional 1-2 minutes.
     
     
  4. Combine Ingredients: Reduce the heat to low and add cottage cheese, cheddar cheese, diced tomatoes, garlic powder, onion powder, salt, and black pepper.
     
     
  5. Melt and Mix: Stir the mixture frequently until the cheese is melted and creamy, around 3-5 minutes.
     
     
  6. Finish & Serve: Remove from heat and stir in cilantro if desired. Serve warm with keto-friendly veggies or cheese chips.
     
     

     Tips

      

• Spice Level: For an extra kick, add more jalapeño or a dash of hot sauce.
• Cheese Variations: Substitute different cheeses like pepper jack or mozzarella for varied flavors.
• Make-Ahead: Prepare the dip ahead and keep it in the fridge; reheat it before serving for convenience.
  
  

  Nutritional Information

  
  Per Serving (serves 4):

• Calories: 180
• Net Carbs: 4g
• Protein: 12g
• Fat: 14g
  
  

  Storage

  
  Store any leftovers in an airtight container in the refrigerator for up to three days. Reheat gently in the microwave or on the stovetop, stirring occasionally for even heat distribution.
  
  

  FAQs

  
  Can I make this dip dairy-free?
  Yes, you can substitute dairy-free cheese alternatives and use plant-based yogurt instead of cottage cheese.
  
  What are some serving ideas?
  Pair this dip with sliced bell peppers, cucumber sticks, or keto cheese chips for a crunchy, low-carb snack.
  
  Is this dip suitable for vegans?
  Not in its original form, but you can make it vegan by using plant-based cheese and omitting ingredients like cottage cheese.
  
  

  Variations

  
  Enhance your dip by adding cooked, crumbled bacon for a smoky flavor. Alternatively, a splash of lime juice can add a refreshing twist to your queso.
  
  

  Related Recipes

  
  Check out our Keto Cheese Crackers for the perfect dipping companion and our Spicy Jalapeño Cheese Dipfor more heat in your life.
  
  

  Conclusion

  
  Delight in this Creamy Cottage Cheese Queso Dip that’s as delicious as it is keto-friendly. Perfect for parties or simple snacking, this dip won’t disappoint!
  
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