Description
This High-Protein Chicken Parm Pizza is a delicious and healthy twist on a classic dish, packed with flavor and nutrition.
Ingredients
Scale
- 1 pizza crust
- 1 cup cooked chicken breast, shredded
- 1 cup marinara sauce
- 1 cup shredded mozzarella cheese
- 1/2 cup grated parmesan cheese
- 1 teaspoon Italian seasoning
- 1 tablespoon olive oil
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 1/4 teaspoon red pepper flakes
Instructions
- Preheat the oven according to pizza crust instructions.
- In a bowl, mix shredded chicken with marinara sauce, garlic powder, onion powder, and red pepper flakes.
- Spread the chicken mixture over the pizza crust.
- Top with mozzarella and parmesan cheese.
- Sprinkle Italian seasoning over the top.
- Drizzle olive oil over the pizza.
- Bake according to crust instructions, or until the cheese is bubbly and golden.
- Let cool for a few minutes, then slice and serve.
Notes
- This pizza can be made with homemade or store-bought crust.
- To increase the protein content, use a high-protein pizza crust option.
Nutrition
- Serving Size: 1 slice
- Calories: 350
- Sugar: 5g
- Sodium: 600mg
- Fat: 15g
- Saturated Fat: 5g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 30g
- Cholesterol: 75mg