Description
Delicious keto-friendly apple fritter cookies that satisfy your sweet tooth while keeping carbs low.
Ingredients
Scale
- 2 cups almond flour
- 1/2 cup erythritol
- 1/4 cup unsweetened applesauce
- 2 large eggs
- 1 teaspoon vanilla extract
- 1 teaspoons baking powder
- 1 teaspoon cinnamon
- 1/2 cup diced apples
Instructions
- Preheat the oven to 350°F (175°C).
- In a large bowl, mix together almond flour, erythritol, baking powder, and cinnamon.
- In another bowl, whisk together the applesauce, eggs, and vanilla extract.
- Combine the wet and dry ingredients and fold in the diced apples.
- Drop spoonfuls of dough onto a baking sheet lined with parchment paper.
- Bake for 15-20 minutes until golden brown.
- Let cool and enjoy!
Notes
- Store the cookies in an airtight container for up to a week.
- You can substitute diced apples with unsweetened apple pie filling for more flavor.
Nutrition
- Serving Size: 1 cookie
- Calories: 120
- Sugar: 2g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 1g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 30mg