Description
This Keto Caramel Frappuccino is a delicious and guilt-free way to enjoy a popular coffeehouse drink while staying true to your keto diet.
Ingredients
Scale
- 1 cup brewed coffee, cooled
- 1/2 cup heavy cream
- 1/4 cup unsweetened almond milk
- 2 tablespoons sugar-free caramel sauce
- 1 tablespoon erythritol or another keto-friendly sweetener
- 1/2 teaspoon vanilla extract
- 1 cup ice
Instructions
- In a blender, combine the brewed coffee, heavy cream, almond milk, caramel sauce, sweetener, vanilla extract, and ice.
- Blend until smooth and creamy.
- Pour into a glass and drizzle with extra caramel sauce if desired.
- Serve immediately and enjoy!
Notes
- Adjust sweetness to taste.
- For a stronger coffee flavor, use cold brew.
- Prep Time: 5 minutes
- Category: Beverages
- Method: Blending
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 300
- Sugar: 2g
- Sodium: 50mg
- Fat: 30g
- Saturated Fat: 18g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 100mg