Description
A creamy, tangy dressing perfect for salads and keto meals.
Ingredients
Scale
- 1 cup mayonnaise
- 2 tablespoons sugar-free ketchup
- 2 teaspoons Worcestershire sauce
- 1 tablespoon apple cider vinegar
- 1 teaspoon onion powder
- 1 teaspoon garlic powder
- Salt to taste
- Black pepper to taste
Instructions
- In a bowl, combine the mayonnaise and sugar-free ketchup.
- Add the Worcestershire sauce, apple cider vinegar, onion powder, and garlic powder.
- Mix well until all ingredients are combined.
- Season with salt and black pepper to taste.
- Refrigerate for at least 30 minutes before serving.
Notes
- This dressing can be stored in the refrigerator for up to one week.
- Adjust sweetness by adding more or less ketchup based on preference.
- Prep Time: 10 minutes
- Category: Dressing
- Method: No-Cook
- Cuisine: American
Nutrition
- Serving Size: 2 tablespoons
- Calories: 100
- Sugar: 0g
- Sodium: 200mg
- Fat: 10g
- Saturated Fat: 1g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 1g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 10mg