Description
A delightful winter salad combining the flavors of fresh pears, crunchy walnuts, and creamy blue cheese, drizzled with a light vinaigrette.
Ingredients
Scale
- 2 ripe pears, sliced
- 1 cup walnuts, toasted
- 1 cup blue cheese, crumbled
- 4 cups mixed greens
- 1/4 cup olive oil
- 2 tablespoons balsamic vinegar
- Salt and pepper to taste
Instructions
- In a large bowl, combine mixed greens, sliced pears, walnuts, and blue cheese.
- In a small bowl, whisk together olive oil, balsamic vinegar, salt, and pepper.
- Drizzle the vinaigrette over the salad and toss gently to combine.
- Serve immediately.
Notes
- For added sweetness, consider using candied walnuts.
- This salad pairs well with grilled chicken for a heartier meal.
- Prep Time: 10 minutes
- Category: Salad
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 10g
- Sodium: 200mg
- Fat: 30g
- Saturated Fat: 6g
- Unsaturated Fat: 20g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 5g
- Protein: 8g
- Cholesterol: 15mg