Description
A delicious and creamy sugar-free chocolate mousse made with cottage cheese, perfect for a keto dessert.
Ingredients
Scale
- 1 cup cottage cheese
- 1/4 cup unsweetened cocoa powder
- 1/4 cup sugar-free sweetener
- 1 teaspoon vanilla extract
- 1/4 cup heavy cream
- 1 tablespoon sugar-free chocolate chips (optional)
Instructions
- In a blender, combine cottage cheese, cocoa powder, sweetener, and vanilla extract.
- Blend until smooth and creamy.
- In a separate bowl, whip the heavy cream until soft peaks form.
- Gently fold the whipped cream into the chocolate mixture until combined.
- Chill in the fridge for at least 30 minutes before serving.
- Top with sugar-free chocolate chips if desired.
Notes
- This mousse can be stored in the fridge for up to 3 days.
- Feel free to adjust the level of sweetness to your preference.
- Prep Time: 10 minutes
- Category: Dessert
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 120
- Sugar: 1g
- Sodium: 200mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 1g
- Protein: 10g
- Cholesterol: 30mg