Description
Enjoy crispy and healthy sweet potato fries, perfect as a snack or side dish.
Ingredients
Scale
- 2 large sweet potatoes
- 2 tablespoons olive oil
- 1 teaspoon paprika
- 1 teaspoon garlic powder
- ½ teaspoon salt
- ¼ teaspoon black pepper
Instructions
- Preheat the oven to 425°F (220°C).
- Peel and slice the sweet potatoes into thin strips.
- In a bowl, toss the sweet potato strips with olive oil, paprika, garlic powder, salt, and pepper.
- Spread the fries on a baking sheet in a single layer.
- Bake for 25-30 minutes, flipping halfway through, until crispy.
- Remove from the oven and serve hot.
Notes
- For extra crispiness, soak the sweet potatoes in water for 30 minutes before baking.
- Try adding your favorite seasonings for different flavors.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Sides
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 5g
- Sodium: 200mg
- Fat: 7g
- Saturated Fat: 1g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 3g
- Protein: 2g
- Cholesterol: 0mg