Description
This keto burger is delicious and helps you stay on track with your dietary goals.
Ingredients
Scale
- 1 pound ground beef
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon paprika
- Salt and pepper to taste
- 4 slices cheddar cheese
- 4 lettuce leaves
- 1 avocado, sliced
- 4 slices of bacon
- Optional: low-carb condiments
Instructions
- In a bowl, mix ground beef with garlic powder, onion powder, paprika, salt, and pepper.
- Form the mixture into patties.
- Cook the patties on a grill or skillet over medium heat for about 5 minutes on each side.
- Add a slice of cheese on each patty during the last minute of cooking.
- Place each patty on a lettuce leaf, topped with avocado slices and bacon.
- Optional: add low-carb condiments if desired.
Notes
- This burger is best served immediately.
- For variety, try adding different toppings like sautéed mushrooms or jalapeños.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Main Dishes
- Method: Grilling
- Cuisine: American
Nutrition
- Serving Size: 1 burger
- Calories: 500
- Sugar: 2g
- Sodium: 800mg
- Fat: 40g
- Saturated Fat: 18g
- Unsaturated Fat: 20g
- Trans Fat: 1g
- Carbohydrates: 4g
- Fiber: 1g
- Protein: 30g
- Cholesterol: 100mg