Description
This brownie batter dip is a delicious and nutritious treat that is infused with collagen for added health benefits.
Ingredients
Scale
- 1 cup almond flour
- 1/2 cup cocoa powder
- 1/4 cup collagen peptides
- 1/2 cup maple syrup
- 1/4 cup almond milk
- 1 teaspoon vanilla extract
- 1/4 teaspoon salt
- 1/2 cup chocolate chips
Instructions
- In a mixing bowl, combine almond flour, cocoa powder, and collagen peptides.
- Add maple syrup, almond milk, vanilla extract, and salt, and mix until smooth.
- Fold in chocolate chips.
- Serve with fruits or snacks for dipping.
Notes
- For a thicker dip, reduce the amount of almond milk.
- This dip can be stored in the fridge for up to a week.
Nutrition
- Serving Size: 1/4 cup
- Calories: 150
- Sugar: 8g
- Sodium: 50mg
- Fat: 9g
- Saturated Fat: 1g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 3g
- Protein: 5g
- Cholesterol: 0mg