Description
Deliciously easy keto walnut cookies made with just two ingredients.
Ingredients
Scale
- 2 cups walnuts
- 1 cup sugar-free sweetener
Instructions
- Preheat oven to 350°F (175°C).
- Process walnuts in a food processor until smooth.
- Mix in sweetener until combined.
- Form into small balls and place on a baking sheet.
- Bake for 10-12 minutes.
Notes
- Store in an airtight container.
- Can be made with other nuts as well.
Nutrition
- Serving Size: 1 cookie
- Calories: 120
- Sugar: 0g
- Sodium: 1mg
- Fat: 12g
- Saturated Fat: 1g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 0mg