Introduction to Keto Ham and Cheese Quiche
Are you looking for a quick and satisfying breakfast that aligns with your low-carb lifestyle? Look no further than this Keto Ham and Cheese Quiche! Not only is it delicious, but it also packs a protein punch, making it perfect for young professionals on the go who appreciate the joy of homemade food.
Imagine waking up to the enticing aroma of a freshly baked quiche that’s both hearty and healthy. With just a few simple ingredients, you can whip up this delightful dish in no time. It’s a great option for meal prep, allowing you to enjoy a nutritious breakfast throughout the week without the hassle of cooking every morning. Plus, it’s easy to customize with your favorite ingredients, ensuring that every bite is full of flavor and satisfaction.
This quiche features a buttery pie crust filled with a creamy mixture of eggs, heavy cream, and generous amounts of diced ham and shredded cheddar cheese. The result is a savory breakfast treat that is not only keto-friendly but also enjoyable for everyone at the breakfast table. Serve it warm or at room temperature, and you’ll find it’s an instant favorite that’s sure to please family and friends alike. So, why not take a break from the usual breakfast routine and indulge in this Keto Ham and Cheese Quiche? Your taste buds will thank you!
Key Ingredients for Keto Ham and Cheese Quiche
Pie Crust
The foundation of our quiche, the pie crust, adds a delightful crunch and buttery flavor, making every bite enjoyable. You can use a store-bought crust for convenience or make your own for a personal touch.
Eggs (6 large)
Vital for binding the ingredients, eggs provide the rich, custardy texture that makes quiche so satisfying. They are also a great source of protein, keeping you full longer.
Heavy Cream (1 cup)
This creamy ingredient contributes to the quiche’s luscious consistency and enhances the overall flavor profile. It is essential for achieving that luxurious mouthfeel.
Shredded Cheddar Cheese (1 cup)
Adding sharpness and depth, cheddar cheese is the star of the filling. It melts beautifully, creating a gooey texture that perfectly complements the other ingredients.
Diced Ham (1 cup)
Packed with flavor, diced ham introduces a savory element to the quiche, making it hearty and satisfying. It’s an excellent source of protein and pairs wonderfully with cheese.
Salt (1/2 teaspoon) and Black Pepper (1/4 teaspoon)
These seasonings enhance the overall taste of the quiche, bringing out the flavors of the ham and cheese while providing a subtle kick.
Enjoy this Keto Ham and Cheese Quiche as a delicious low-carb breakfast that is perfect for meal prep!
Why You’ll Love This Recipe
When it comes to quick and satisfying breakfasts, this Keto Ham and Cheese Quiche stands out as a top choice. Not only is it low in carbohydrates, making it perfect for those following a keto diet, but it’s also incredibly easy to prepare. In just about 50 minutes, you can have a delicious meal that’s packed with protein and flavor, perfect for busy mornings or brunch gatherings with friends.
This quiche is versatile too! You can customize it with your favorite ingredients, whether that’s adding fresh vegetables or experimenting with different cheeses. The combination of rich heavy cream and eggs creates a creamy filling that pairs beautifully with the savory ham and sharp cheddar. Each slice delivers a delightful balance of textures and flavors, making it a meal you’ll look forward to time and again.
Plus, it’s perfect for meal prep. You can make a batch at the beginning of the week and enjoy it throughout. Simply slice and store in the refrigerator, and you’ll have a quick breakfast option ready to go. Whether you’re a young professional juggling a busy schedule or a homemade-food lover wanting something delicious and nutritious, this quiche is sure to become a staple in your kitchen. Why not give it a try and discover your new favorite breakfast?
Variations for Keto Ham and Cheese Quiche
Vegetable Additions
For a burst of freshness and nutrition, consider adding vegetables to your Keto Ham and Cheese Quiche. Spinach, bell peppers, or zucchini can make delightful additions. Simply sauté them lightly before mixing them into the egg mixture. This not only enhances the flavor but also increases the fiber content, making your breakfast even more satisfying.
Cheese Variations
While cheddar cheese is a classic choice, feel free to experiment with other cheeses to suit your taste. Gruyère, mozzarella, or pepper jack can add unique flavors and textures. Mixing different cheeses can create a more complex and rich flavor profile, ensuring that every bite is exciting and delicious.
Meat Substitutions
If you’re looking to switch things up, consider using different meats. Cooked bacon, sausage, or turkey can replace ham for a different twist on this recipe. Each meat choice brings its own flavor, allowing you to customize your quiche according to what you have on hand or your personal preferences.
These variations make the Keto Ham and Cheese Quiche not just a meal, but a canvas for your culinary creativity. Enjoy experimenting with flavors to discover your perfect combination, and make breakfast an exciting part of your day!

Cooking Tips and Notes
When making your Keto Ham and Cheese Quiche, a few tips can help ensure the best results. First, use a high-quality pie crust for a flaky, buttery base that complements the creamy filling perfectly. If you’re short on time, a store-bought crust is a great option.
Make sure to whisk the eggs and heavy cream thoroughly to create a smooth custard base. This will give your quiche that light, airy texture that makes it so delightful. Don’t forget to season your mixture well; the salt and pepper are essential for enhancing the flavors of the ham and cheese.
Baking your quiche at the right temperature is also crucial. Preheat your oven to 350°F (175°C) and keep an eye on it as it bakes. The quiche is ready when it’s set in the middle and has a golden top, usually taking about 35-40 minutes. Allow it to cool slightly before slicing; this will help it hold its shape better.
Finally, this quiche is fantastic for meal prep! Store any leftovers in an airtight container in the refrigerator for up to three days. You can even freeze slices for a quick breakfast option later. Just reheat in the oven or microwave when you’re ready to enjoy. With these tips, your Keto Ham and Cheese Quiche will turn out perfectly every time!
Serving Suggestions for Keto Ham and Cheese Quiche
Perfect Pairings
This Keto Ham and Cheese Quiche is wonderfully versatile and pairs well with a variety of sides. For a refreshing contrast, serve it alongside a simple green salad dressed with a light vinaigrette. The crispness of the salad complements the creamy quiche, making for a balanced meal that is both satisfying and healthy.
Breakfast or Brunch Delight
Ideal for breakfast or brunch, this quiche can be served warm or at room temperature, making it a convenient option for gatherings. Consider slicing it into smaller pieces for a buffet-style brunch, allowing guests to sample a bit of everything. Pair it with fresh fruit or a berry compote for a touch of sweetness that balances the savory flavors.
Additional Toppings
For those who enjoy a little extra flair, consider garnishing your quiche with fresh herbs like chives or parsley before serving. A dollop of sour cream or a sprinkle of red pepper flakes can also elevate the dish, adding a burst of flavor that will impress your guests. With these serving suggestions, your Keto Ham and Cheese Quiche will not only be delicious, but a true centerpiece at your table!

Time Breakdown for Keto Ham and Cheese Quiche
Preparation
Getting started on your Keto Ham and Cheese Quiche only takes about 10 minutes. During this time, you can gather your ingredients, preheat your oven, and prepare your pie crust for filling.
Cooking/Baking
The baking process takes approximately 40 minutes. This is when the quiche transforms into a golden, set dish that smells amazing and is ready to serve.
Total
In total, you’ll spend about 50 minutes from start to finish. This makes it an efficient choice for busy mornings or meal prep, allowing you to enjoy a hearty breakfast with minimal time investment. Whether you’re feeding a crowd or prepping for the week, this quiche is a great time-saver!
Nutritional Facts for Keto Ham and Cheese Quiche
Overview
This Keto Ham and Cheese Quiche is not only delicious but also provides a nutritious start to your day. Each serving is designed to fit perfectly within your low-carb lifestyle while offering substantial flavor and satisfaction.
Nutritional Information (Per Serving)
- Serving Size: 1 slice
- Calories: 290
- Total Fat: 24g
- Saturated Fat: 12g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Cholesterol: 150mg
- Sodium: 650mg
- Total Carbohydrates: 4g
- Fiber: 0g
- Sugar: 1g
- Protein: 16g
This quiche is a great source of protein and healthy fats, making it ideal for anyone following a keto diet. With just 4 grams of carbohydrates per slice, it allows you to enjoy a hearty meal without compromising your dietary goals.
FAQ for Keto Ham and Cheese Quiche
Can I make this quiche in advance?
Absolutely! The Keto Ham and Cheese Quiche is perfect for meal prep. You can prepare it a day ahead and store it in the refrigerator. Just reheat it in the oven or microwave before serving for a quick and delicious breakfast.
How do I store leftovers?
Store any leftovers in an airtight container in the refrigerator for up to three days. If you want to keep it longer, you can slice the quiche and freeze it in freezer-safe bags for a quick meal later.
Can I use a different type of cheese?
Yes, you can definitely experiment with different cheeses! While cheddar is a classic choice, options like mozzarella, Gruyère, or even feta can add unique flavors to your quiche. Just ensure that the cheese you choose melts well to maintain that creamy texture.
Is this quiche suitable for a keto diet?
Yes! This Keto Ham and Cheese Quiche is specifically designed to be low in carbohydrates, with only 4 grams of carbs per serving. It’s a great option for anyone following a keto lifestyle while still enjoying a hearty breakfast.
Conclusion to Keto Ham and Cheese Quiche
In summary, the Keto Ham and Cheese Quiche is an excellent choice for anyone seeking a delicious and low-carb breakfast option. With its rich flavors and satisfying texture, it not only fits well into a ketogenic diet but also makes for a convenient meal prep item.
This quiche is versatile, allowing you to customize it with various ingredients to suit your taste. Whether enjoyed warm or cold, it promises to be a hit at the breakfast table. Perfect for busy young professionals or homemade-food lovers, this recipe ensures that healthy eating is both enjoyable and achievable. So why wait? Cook, save, or share this delightful quiche recipe today, and make your mornings a little brighter!
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Keto Ham and Cheese Quiche
- Total Time: 50 minutes
- Yield: 8 servings 1x
- Diet: Keto
Description
This Keto Ham and Cheese Quiche is a delicious low-carb breakfast option that’s perfect for meal prep.
Ingredients
- 1 pie crust
- 6 large eggs
- 1 cup heavy cream
- 1 cup shredded cheddar cheese
- 1 cup diced ham
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
Instructions
- Preheat your oven to 350°F (175°C).
- In a mixing bowl, whisk together the eggs, heavy cream, salt, and pepper.
- Stir in the diced ham and shredded cheese.
- Pour the mixture into the pie crust.
- Bake for 35-40 minutes or until set and golden.
- Allow to cool slightly before slicing and serving.
Notes
- Store leftovers in an airtight container in the refrigerator for up to 3 days.
- This quiche can be frozen; slice and store in freezer-safe bags.
- Prep Time: 10 minutes
- Cook Time: 40 minutes
- Category: Breakfast
- Method: baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice
- Calories: 290
- Sugar: 1g
- Sodium: 650mg
- Fat: 24g
- Saturated Fat: 12g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 4g
- Fiber: 0g
- Protein: 16g
- Cholesterol: 150mg
