Description
Delicious and spicy avocado bites perfect for a keto diet.
Ingredients
Scale
- 2 ripe avocados
- 1 tablespoon sriracha sauce
- 1 tablespoon lime juice
- 1/4 teaspoon garlic powder
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper
- 2 green onions, chopped
- 1 tablespoon cilantro, chopped
Instructions
- Cut the avocados in half and remove the pit.
- In a bowl, mash the avocado flesh and mix in the sriracha, lime juice, garlic powder, salt, and pepper.
- Spoon the mixture back into the avocado halves.
- Top with chopped green onions and cilantro.
- Serve immediately.
Notes
- For extra spice, add more sriracha to taste.
- These bites can be prepared ahead of time but are best served fresh.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Appetizers
- Method: No-Cook
- Cuisine: Mexican
Nutrition
- Serving Size: 2 avocado halves
- Calories: 120
- Sugar: 0g
- Sodium: 200mg
- Fat: 11g
- Saturated Fat: 2g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 5g
- Protein: 2g
- Cholesterol: 0mg