Description
Low carb tortillas are a tasty and healthy alternative to traditional tortillas, perfect for those following a low-carb or keto diet.
Ingredients
Scale
- 1 ½ cups almond flour
- ½ cup coconut flour
- 1 tsp baking powder
- ½ tsp salt
- 1 tsp garlic powder (optional)
- 1 tsp onion powder (optional)
- 2 large eggs
- ½ cup water
Instructions
- Mix dry ingredients.
- Whisk eggs and water.
- Combine to form dough.
- Divide and roll into 8 balls.
- Roll out each between parchment.
- Cook 1-2 min per side.
- Keep warm in towel.
Notes
- These tortillas can be used for wraps, tacos, or as a side for various dishes.
- Store any leftovers in an airtight container in the refrigerator.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Main Dish
- Method: Stovetop
- Cuisine: Mexican
Nutrition
- Serving Size: 1 tortilla
- Calories: 120
- Sugar: 1g
- Sodium: 150mg
- Fat: 8g
- Saturated Fat: 1g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 4g
- Protein: 6g
- Cholesterol: 70mg
