Introduction to Bliss with Cherry Cobbler
When it comes to dessert, few things evoke the warmth of home like a steaming dish of cherry cobbler. This delightful treat features sweet cherries enveloped in a buttery, golden crust, making it the perfect ending to any meal. Whether you’re hosting a dinner party or simply treating yourself after a long day, this Bliss with Cherry Cobbler is sure to impress.
The cherry cobbler’s beauty lies not only in its taste but also in its simplicity. With just a handful of ingredients—fresh cherries, sugar, flour, and butter—you can create a dessert that feels both special and comforting. Imagine the aroma of cherries and sugar mingling in the oven, filling your kitchen with an irresistible scent that draws friends and family together.
This recipe is particularly popular among young professionals and homemade-food lovers who cherish quick yet rewarding cooking experiences. In just over an hour, you can prepare a dish that serves eight, making it an ideal choice for gatherings. Plus, it’s easy to whip up, allowing you to spend more time enjoying the company of loved ones rather than slaving away in the kitchen.
So, why not indulge in a slice of nostalgia with this Bliss with Cherry Cobbler? It’s more than just a dessert; it’s an invitation to savor the moment and create lasting memories around the table.
Key Ingredients for Bliss with Cherry Cobbler
Fresh Cherries (2 cups)
These sweet, plump cherries are the star of the dish, providing a burst of flavor and natural sweetness when baked. Make sure to pit them for an enjoyable texture in every bite.
Sugar (1 cup)
Sugar adds sweetness to the cobbler, balancing the tartness of the cherries. It helps caramelize the fruit during baking, creating a delicious topping.
All-Purpose Flour (1 cup)
Flour is essential for the cobbler batter, providing structure and texture. It combines with the other ingredients to create a light and fluffy base.
Milk (1 cup)
Milk adds moisture and richness to the batter, ensuring a tender crumb. It also helps blend the dry ingredients smoothly.
Butter (1/2 cup, melted)
Melted butter enriches the cobbler, imparting a deliciously buttery flavor and helping to create a golden crust. It’s the secret to that irresistible aroma while baking.
Baking Powder (1 tablespoon)
Baking powder is a leavening agent that gives the cobbler its rise, ensuring it becomes fluffy rather than dense as it bakes.
Salt (1/2 teaspoon)
A pinch of salt enhances the overall flavor, balancing the sweetness and bringing out the best in the cherries and other ingredients.
This delightful combination of ingredients creates a comforting dessert that is both easy to make and impossible to resist.
Why You’ll Love This Recipe
Bliss with Cherry Cobbler is a dessert that combines comfort, ease, and mouthwatering flavor. This delightful recipe captures the essence of summer with its juicy cherries and buttery cobbler crust, making it a must-try for anyone who loves to bake. Perfect for young professionals and homemade-food lovers alike, it requires only simple ingredients and minimal prep time.
What makes this recipe truly special is its versatility. You can enjoy it warm, topped with a scoop of vanilla ice cream or a dollop of whipped cream for an extra indulgent treat. The balance of sweet cherries and the rich, buttery batter creates a flavor harmony that is simply irresistible. Plus, it’s a fantastic way to impress guests at gatherings without spending hours in the kitchen.
In just over an hour, you can create a dessert that serves eight, making it ideal for sharing. Whether you’re celebrating a special occasion or just craving something sweet, this cherry cobbler is sure to bring joy and satisfaction. With its easy preparation and delightful taste, it’s no wonder why this recipe is a favorite among dessert lovers.
Variations of Bliss with Cherry Cobbler
Cherry cobbler is a versatile dessert that can be adjusted to fit various tastes and dietary preferences. Whether you’re looking to experiment with flavors or accommodate specific dietary needs, there are several delightful variations to explore.
Fruit Alternatives
While fresh cherries are the star of this recipe, you can substitute them with other fruits like blueberries, peaches, or raspberries. Each fruit brings its unique flavor, allowing you to enjoy a different twist on the classic cobbler. For a mixed fruit version, consider combining fruits for a burst of color and taste.
Gluten-Free Option
For those who are gluten-sensitive, replacing all-purpose flour with a gluten-free flour blend can yield delicious results. Just ensure that the blend you choose contains a binding agent to help achieve the desired texture in the cobbler.
Flavor Enhancements
To elevate your cherry cobbler, consider adding a splash of almond extract or vanilla to the batter. These flavors complement the cherries beautifully and add an extra layer of depth. Spices like cinnamon or nutmeg can also be sprinkled over the top for a warm, aromatic finish.
These variations not only make the recipe more inclusive but also invite creativity in the kitchen. With each adaptation, you can create your own signature version of Bliss with Cherry Cobbler!

Cooking Tips and Notes
When making Bliss with Cherry Cobbler, a few tips can elevate your baking experience and ensure delicious results. Firstly, make sure your cherries are ripe and sweet, as their natural flavor is the highlight of this dessert. If you’re using frozen cherries, thaw and drain them before mixing to avoid excess moisture in the cobbler.
For an extra layer of flavor, consider adding a splash of vanilla extract or almond extract to the batter. This small addition can enhance the overall taste and make your cobbler feel even more indulgent. Additionally, using a mix of fresh and frozen cherries can yield a unique texture and flavor, giving you the best of both worlds.
Don’t forget to serve your cherry cobbler warm, ideally with a scoop of vanilla ice cream or a dollop of whipped cream. This pairing not only complements the sweetness of the cherries but also adds a delightful creaminess to the dish. Lastly, if you’re short on time, consider preparing the batter and cherry mixture ahead of time, storing them separately in the fridge, and then combining and baking when you’re ready for dessert.
Serving Suggestions
When it comes to enjoying Bliss with Cherry Cobbler, the right serving suggestions can enhance the experience significantly. To start, serve it warm right out of the oven, allowing the buttery crust to melt in your mouth, and topping it with a generous scoop of vanilla ice cream or a dollop of whipped cream. This combination not only adds a creamy texture but also balances the sweetness of the cherries beautifully.
For a more gourmet touch, consider garnishing with fresh mint leaves or a sprinkle of powdered sugar for an elegant presentation. You can also pair your cobbler with a light dessert wine or a refreshing iced tea, making it a delightful end to any meal. If you’re hosting a gathering, serving individual portions in ramekins can create a charming display, turning a simple dessert into a standout centerpiece. Whatever your choice, these serving suggestions will ensure that your cherry cobbler shines as the star of the dessert table!

Time Breakdown
When preparing Bliss with Cherry Cobbler, understanding the time commitment can help you plan your baking session effectively.
Preparation
Preparation takes approximately 15 minutes. This includes pitting the cherries, measuring out your ingredients, and mixing the batter.
Cooking/Baking
The baking time is around 50 minutes, allowing the cobbler to rise and develop a golden crust that beautifully complements the juicy cherries.
Total
In total, you’ll need about 1 hour and 5 minutes from start to finish. For efficiency, consider prepping the ingredients the night before, so you can simply combine and bake when you’re ready to enjoy this delightful dessert.
Nutritional Facts
When indulging in Bliss with Cherry Cobbler, it’s useful to know its nutritional profile. Each serving contains approximately 250 calories, making it a satisfying yet manageable dessert option. With 20 grams of sugar, it offers a sweet treat while still providing a modest amount of 3 grams of protein. Additionally, the cobbler features 10 grams of total fat, including 5 grams of saturated fat, which contributes to its rich flavor.
It’s also a source of carbohydrates, with 35 grams per serving, including 2 grams of dietary fiber. If you’re keeping an eye on sodium intake, this dessert contains 150 milligrams of sodium per serving, making it a relatively low-sodium option. Enjoy your cobbler with the knowledge that while it’s a treat, it can fit into a balanced diet!
FAQ
Can I use frozen cherries instead of fresh?
Absolutely! You can substitute frozen cherries for fresh ones if they are unavailable. Just make sure to thaw and drain them first to avoid excess moisture in your cobbler.
How do I store leftovers?
Store any leftover cherry cobbler in an airtight container in the refrigerator for up to 3 days. To reheat, simply warm it in the oven or microwave until heated through.
Can I make this recipe gluten-free?
Yes, you can make a gluten-free version of this bliss with cherry cobbler by using a gluten-free flour blend. Just ensure that the blend contains a binding agent to achieve the desired texture.
What can I serve with cherry cobbler?
Cherry cobbler is delicious on its own, but for an extra treat, serve it with a scoop of vanilla ice cream or a dollop of whipped cream. Fresh mint leaves can also add a lovely touch.
How can I enhance the flavor?
For added flavor, consider mixing in a splash of vanilla or almond extract to the batter. Spices like cinnamon or nutmeg can also elevate the taste and aroma of the cobbler.
Conclusion to Bliss with Cherry Cobbler
Bliss with Cherry Cobbler is not just a dessert; it’s a delightful experience that combines the sweetness of fresh cherries with a buttery, golden crust. This easy recipe is perfect for young professionals and homemade-food lovers who appreciate a quick yet rewarding treat. Whether you serve it warm with a scoop of vanilla ice cream or enjoy it on its own, this cobbler is sure to please.
With its simple ingredients and straightforward instructions, you can whip up this dish in no time. It’s a fantastic way to impress guests or simply indulge yourself after a long day. Remember, the joy of baking lies not just in the final product but in the memories created along the way. So gather your ingredients, preheat that oven, and let the sweet aroma of cherry cobbler fill your home. Don’t forget to cook, save, or share this recipe with friends and family for a taste of true bliss!
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Bliss with Cherry Cobbler
- Total Time: 1 hour 5 minutes
- Yield: 8 servings 1x
- Diet: Vegetarian
Description
A delightful dessert featuring sweet cherries baked in a buttery cobbler.
Ingredients
- 2 cups fresh cherries, pitted
- 1 cup sugar
- 1 cup all-purpose flour
- 1 cup milk
- 1/2 cup butter, melted
- 1 tablespoon baking powder
- 1/2 teaspoon salt
Instructions
- Preheat the oven to 350°F (175°C).
- In a bowl, combine cherries and 1/2 cup sugar; set aside.
- In another bowl, mix flour, remaining sugar, baking powder, and salt.
- Add milk and melted butter to the dry ingredients; stir until just combined.
- Pour the batter into a greased baking dish.
- Top with cherry mixture.
- Bake for 45-50 minutes or until golden brown.
Notes
- Serve with whipped cream or vanilla ice cream for added indulgence.
- Substitute frozen cherries if fresh are unavailable.
- Prep Time: 15 minutes
- Cook Time: 50 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 piece
- Calories: 250
- Sugar: 20g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 25mg
