Introduction to Cheeseburger Cabbage Wraps
Cheeseburger Cabbage Wraps offer a delightful twist on a classic favorite, allowing you to enjoy the flavors of a cheeseburger without the carbs. If you’re looking for a nutritious yet satisfying meal, these wraps are a perfect choice. They are not only low in carbohydrates but also packed with protein, making them an ideal dish for health-conscious individuals.
The concept is simple: instead of bread, we use fresh cabbage leaves to encase a savory filling of seasoned ground beef and tasty toppings. This recipe embraces the essence of a cheeseburger while transforming it into a lighter, more vibrant meal. Whether you’re hosting a casual gathering or just need a quick weeknight dinner, these wraps are sure to impress.
As you dive into this recipe, you’ll discover that the preparation is straightforward, making it accessible even for those with busy schedules. So, let’s explore the key ingredients that make these Cheeseburger Cabbage Wraps not only delicious but also a fantastic option for meal prep and healthy eating!
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Cheeseburger Cabbage Wraps
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Diet: Low-Carb
Description
Enjoy a low-carb take on a classic cheeseburger with these delicious cheeseburger cabbage wraps!
Ingredients
- 1 pound ground beef
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon Worcestershire sauce
- 1 teaspoon salt
- 1 teaspoon black pepper
- 4 large cabbage leaves
- 1 cup shredded cheddar cheese
- 1/2 cup diced tomatoes
- 1/4 cup dill pickles, chopped
- 1/2 cup lettuce, shredded
Instructions
- In a skillet over medium heat, cook the ground beef until browned.
- Add garlic powder, onion powder, Worcestershire sauce, salt, and black pepper. Stir to combine.
- Remove from heat and let cool slightly.
- Take a cabbage leaf and fill it with a portion of the beef mixture.
- Top with shredded cheese, diced tomatoes, pickles, and lettuce.
- Wrap the cabbage leaf around the filling and secure with a toothpick if necessary.
- Serve immediately and enjoy!
Notes
- Feel free to customize the toppings according to your taste.
- These wraps can be made ahead and stored in the refrigerator for up to two days.
- Great for meal prep or quick lunches!
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Main Dish
- Method: pan-fry
- Cuisine: American
Nutrition
- Serving Size: 1 wrap
- Calories: 300
- Sugar: 2g
- Sodium: 700mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 4g
- Protein: 25g
- Cholesterol: 70mg