Introduction to Keto Hazelnut Mocha Pudding
Indulging in a rich dessert can sometimes feel like a guilty pleasure, especially for those following a keto lifestyle. However, with the Keto Hazelnut Mocha Pudding, you can satisfy your chocolate cravings without straying from your dietary goals. This delightful pudding combines the nutty flavor of hazelnut butter with the richness of cocoa, making it a perfect treat for homemade-food lovers and busy young professionals alike.
A Decadent Treat with a Keto Twist
For those who think that enjoying desserts is impossible on a keto diet, think again! This pudding is not only low in carbs but also packed with flavor, making it a fantastic option for a sweet indulgence. Each serving of this creamy delight contains just 250 calories and only 2 grams of sugar, allowing you to enjoy dessert without the guilt. Plus, the addition of almond milk and heavy cream gives it a silky texture that you won’t be able to resist.
Perfect for Any Occasion
Whether you’re hosting a dinner party or simply treating yourself after a long day, Keto Hazelnut Mocha Pudding is the answer. Its easy preparation and impressive presentation make it a winning dessert that will have your friends and family asking for seconds. So why not whip up a batch for your next gathering? You’ll be amazed at how quickly it disappears!
This pudding is not just a meal; it’s an experience. The rich flavors and creamy texture will transport you to a place of indulgence, making every bite a delight. With its simple yet satisfying ingredients, this is one recipe you’ll want to keep on hand for whenever the craving strikes.
Key Ingredients
Unsweetened Almond Milk (2 cups)
This creamy base provides a low-carb alternative to traditional dairy milk, offering a subtle nutty flavor that complements the pudding perfectly.
Hazelnut Butter (1/2 cup)
Rich in healthy fats, hazelnut butter adds a luxurious creaminess and a delightful nutty taste that makes this pudding irresistible.
Unsweetened Cocoa Powder (1/4 cup)
Cocoa powder is the star of the show, bringing intense chocolate flavor without the added sugars, making it ideal for keto diets.
Erythritol or Preferred Sweetener (1/2 cup)
A popular sugar substitute, erythritol provides the sweetness needed for dessert without the carbs, allowing you to indulge guilt-free.
Vanilla Extract (1 tablespoon)
This aromatic ingredient enhances the overall flavor profile, adding warmth and depth to the rich chocolate and hazelnut notes.
Salt (1/4 teaspoon)
Just a pinch of salt balances the sweetness and enhances the flavors, making the pudding taste even more decadent.
Instant Coffee (1 tablespoon)
Adding instant coffee intensifies the chocolate flavor and gives the pudding a delightful mocha twist that coffee lovers will adore.
Heavy Cream for Topping (1/4 cup)
Whipped heavy cream adds a luxurious finishing touch, creating a beautiful contrast in texture and extra creaminess to each serving.
With these key ingredients, making a Keto Hazelnut Mocha Pudding is not only simple but also rewarding. The combination of flavors and textures ensures that every bite is a satisfying experience for anyone looking to enjoy a keto-friendly dessert.
Why You’ll Love This Recipe
If you’re on a keto diet and still want to indulge in desserts, the Keto Hazelnut Mocha Pudding is your perfect solution. This recipe not only satisfies your chocolate cravings but also keeps your carb intake low, making it a guilt-free treat. With only 250 calories per serving and just 2 grams of sugar, this pudding allows you to enjoy dessert without sacrificing your dietary goals.
Rich Flavor Profile
The combination of hazelnut butter and unsweetened cocoa powder creates a decadent flavor that feels indulgent. The addition of instant coffee enhances the chocolate, giving you that delightful mocha experience. It’s a dessert that feels gourmet yet can be whipped up in a matter of minutes, making it ideal for busy young professionals who still want to enjoy homemade goodness.
Quick and Simple Preparation
With just a few ingredients and straightforward instructions, making this pudding is a breeze. In about 10 minutes of prep time and only 5 minutes of cooking, you can have a delicious dessert ready to chill. The ease of preparation means you can focus on enjoying your dessert rather than spending hours in the kitchen.
This Keto Hazelnut Mocha Pudding is not only a fantastic dessert option but also a delightful way to treat yourself while sticking to your dietary preferences. Don’t hesitate to give this recipe a try—you’ll love the creamy texture and rich flavors!
Variations
Keto Hazelnut Mocha Pudding is a versatile dessert that can be easily customized to suit your taste. Here are some delicious variations to consider that will keep your dessert routine fresh and exciting.
Add a Twist of Flavor
One delightful variation is to incorporate a splash of almond or hazelnut extract for an even more pronounced nutty flavor. A teaspoon of cinnamon or a dash of nutmeg can also elevate the taste, giving it a warm, spicy kick that complements the chocolate beautifully.
Make It a Mocha Delight
For coffee enthusiasts, consider adding an extra tablespoon of instant coffee to deepen the mocha flavor. This variation not only enhances the richness but also provides an extra boost of energy—perfect for an afternoon pick-me-up.
Fruit Infusion
If you want to add a fruity touch, try folding in some fresh berries, such as raspberries or strawberries, right before serving. This not only introduces a burst of color but also adds a refreshing contrast to the creamy pudding. Just be mindful of the carb count if you’re strictly following keto guidelines.
Each of these variations allows you to personalize your Keto Hazelnut Mocha Pudding while still enjoying the core ingredients that make this dessert so special. Experimenting with flavors can turn a simple recipe into a delightful gourmet experience!

Cooking Tips and Notes
Cooking a delicious Keto Hazelnut Mocha Pudding is straightforward, but a few tips can elevate your experience. This creamy dessert is not only a treat for your taste buds but also a great way to impress friends and family!
Perfecting the Texture
To ensure your pudding has the ideal smoothness, whisk the ingredients thoroughly while heating. If you find any lumps from the cocoa powder or hazelnut butter, a quick blend with an immersion blender can help achieve a velvety consistency. Remember to keep the heat low to prevent scorching the almond milk.
Sweetness Adjustments
Taste your pudding before it sets! The erythritol sweetness can vary depending on personal preference. If you prefer a sweeter pudding, simply add more sweetener in small increments until you reach your desired flavor.
Chill Time Matters
Allowing the pudding to chill for at least two hours is crucial for it to set properly. If you’re short on time, placing it in the freezer for a brief period can help, but keep an eye on it to prevent freezing. The longer you chill, the more flavors meld together, creating a richer taste.
With these tips, your Keto Hazelnut Mocha Pudding will turn out perfectly every time, ensuring a delightful treat that fits your keto lifestyle.
Serving Suggestions
Keto Hazelnut Mocha Pudding is not only a delicious dessert on its own but also pairs wonderfully with various accompaniments that enhance its rich flavors.
Topping Ideas
One of the simplest ways to elevate your pudding is by adding toppings. Consider a dollop of whipped heavy cream for added creaminess, or sprinkle some finely chopped nuts, like hazelnuts or almonds, for a satisfying crunch. Fresh berries, such as raspberries or strawberries, can also add a refreshing contrast to the rich chocolate flavor.
Pairing with Beverages
This pudding also pairs beautifully with beverages. For a complete dessert experience, serve it alongside a cup of freshly brewed coffee or espresso to complement the mocha flavor. Alternatively, a glass of almond milk or a keto-friendly almond milk latte can provide a delightful balance without adding extra carbs.
Serving Style
For a more elegant presentation, consider serving the pudding in individual glass cups or jars. Layer it with your favorite low-carb granola or coconut flakes for added texture. This not only makes for a visually appealing dish but also turns a simple dessert into a showstopper for gatherings or special occasions.
With these serving suggestions, your Keto Hazelnut Mocha Pudding will be an irresistible treat for any occasion!

Time Breakdown
When it comes to making the delicious Keto Hazelnut Mocha Pudding, understanding the time involved can help you plan your dessert-making efficiently.
Preparation
The prep time for this delightful dessert is just 10 minutes. In this time, you’ll gather your ingredients and mix them together in a saucepan, setting the stage for a creamy treat.
Cooking
Cooking the pudding only takes about 5 minutes. During this time, you’ll gently heat the mixture, ensuring all the flavors meld together beautifully.
Total Time
In total, you should set aside approximately 2 hours and 15 minutes, which includes chilling time. This step is crucial as it allows the pudding to set perfectly, ensuring a rich and satisfying texture.
Efficiency Tip: To maximize your time, consider preparing the pudding ahead of time. You can make it the night before and let it chill overnight, making it a convenient dessert for any occasion.
Nutritional Facts
The Keto Hazelnut Mocha Pudding is not only a treat for your taste buds but also aligns perfectly with your dietary goals. Each serving contains 250 calories, making it a satisfying dessert option without the guilt. With just 2 grams of sugar and 10 grams of carbohydrates, it fits seamlessly into a keto lifestyle.
In terms of nutritional makeup, this pudding boasts 20 grams of fat, which is ideal for those following a high-fat, low-carb diet. Additionally, it provides 7 grams of protein and 5 grams of fiber, contributing to a balanced dessert. This makes it a delightful way to satisfy your chocolate cravings while keeping your carb intake low.
FAQ based on “People Also Ask” section
Is Keto Hazelnut Mocha Pudding suitable for a keto diet?
Absolutely! Keto Hazelnut Mocha Pudding is designed specifically for those following a keto diet, containing low carbohydrates and high fats. Each serving has only 10 grams of carbs, making it a perfect dessert choice.
How can I adjust the sweetness in the pudding?
You can easily adjust the sweetness by adding more erythritol or your preferred sweetener. Start with small increments and taste as you go to achieve your desired level of sweetness without overwhelming the pudding’s natural flavors.
Can I make this pudding dairy-free?
Yes, this recipe is already dairy-free due to the use of unsweetened almond milk and heavy cream alternatives. You can use coconut cream or any other non-dairy whipped topping to maintain the creamy texture.
How long can I store the Keto Hazelnut Mocha Pudding?
You can store the pudding in the refrigerator for up to 5 days. Just ensure it’s tightly covered to maintain its freshness and flavor. Enjoy it chilled for the best experience!
Conclusion
In conclusion, Keto Hazelnut Mocha Pudding is not just a dessert; it’s a delightful experience that caters to your cravings while keeping your carb intake in check. With its rich flavors and creamy texture, this pudding makes it easy to indulge without compromising your keto lifestyle.
The recipe is simple and quick, allowing you to whip it up in just a few minutes, with minimal cooking time. Plus, the flexibility to adjust sweetness or add flavors means you can personalize it to your taste. Whether you’re treating yourself or impressing guests, this pudding is sure to satisfy.
So why wait? Grab your ingredients and get started on this delicious Keto Hazelnut Mocha Pudding today. Don’t forget to share your experience, save the recipe for later, or leave a comment with your thoughts!
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Keto Hazelnut Mocha Pudding
- Total Time: 2 hours 15 minutes
- Yield: 4 servings 1x
- Diet: Keto
Description
Indulge in this rich and creamy keto hazelnut mocha pudding that satisfies your chocolate cravings while keeping carbs low.
Ingredients
- 2 cups unsweetened almond milk
- 1/2 cup hazelnut butter
- 1/4 cup unsweetened cocoa powder
- 1/2 cup erythritol or preferred sweetener
- 1 tablespoon vanilla extract
- 1/4 teaspoon salt
- 1 tablespoon instant coffee
- 1/4 cup heavy cream for topping
Instructions
- In a medium saucepan over low heat, whisk together almond milk, hazelnut butter, cocoa powder, sweetener, vanilla extract, salt, and instant coffee.
- Cook until the mixture is heated through and well combined, about 5 minutes.
- Remove from heat and let it cool slightly before transferring to serving bowls.
- Chill in the refrigerator for at least 2 hours to set.
- Before serving, top with whipped heavy cream.
Notes
- Adjust sweetness to taste based on your preference.
- For a richer flavor, try adding a pinch of cinnamon.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Category: Desserts
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 2g
- Sodium: 150mg
- Fat: 20g
- Saturated Fat: 3g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 5g
- Protein: 7g
- Cholesterol: 10mg
